Description SAUCE WITH HOT CHILLIES Typical Sicilian artisan food production from a controlled and certified supply chain Notes GLUTEN-FREE, PRESERVATIVE-FREE Ingredients Carrots, turnips, celery, cucumbers, peppers, sunflower oil, hot pepper, champign mushrooms, green olives, black olives, vinegar, onion, salt. How to use Base for pasta sauces or condiments for hors d'oeuvres. Modes of Preservation After the packaging has been opened, store in the fridge and consume within 3 days.